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Candida parapsilosis ATCC 7330 mediated oxidation of aromatic (activated) primary alcohols to aldehydes
Thakkellapati Sivakumari
,
Anju Chadha
Published in Royal Society of Chemistry
2015
DOI:
10.1039/c5ra18532g
Volume: 5
Issue: 111
Pages: 91594 - 91600
Abstract
A green, simple and high yielding [up to 86% yield] procedure is developed for the oxidation of aromatic (activated) primary alcohols to aldehydes using whole cells of Candida parapsilosis ATCC 7330. The biotransformation is carried out under mild conditions at 25 °C, in hexane: water (48 : 2) (v/v). © The Royal Society of Chemistry.
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About the journal
Journal
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RSC Advances
Publisher
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Royal Society of Chemistry
ISSN
20462069
Open Access
No
Authors (1)
Anju Chadha
Department Of Biotechnology
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Concepts (7)
Aldehydes
Aromatic compounds
Yeast
CANDIDA PARAPSILOSIS
PRIMARY ALCOHOLS
Whole cell
Candida
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